Flourless Chocolate Cake compliments of Viking River & Ocean Cruises & CruiseCompete
This dense moist cake is like a giant chocolate truffle—crunchy on top with a deliciously fudgy center. Extremely rich yet so simple to make, it is popular all year round. It is gluten-free and you can even make it in advance—just take it out of the refrigerator an hour before serving–it tastes even better the second day.