Viking just extended this special offer through November 30: receive a complimentary upgrade to a Deluxe Veranda stateroom, free roundtrip international air and special cruise fares on certain ocean voyages. Well-appointed Deluxe Veranda staterooms include extra amenities such as early stateroom access, one priority reservation at each alternative restaurant and more.
Now extended!
Ask about Viking Cruises Anniversary Sale on 2020 & 2021 ocean sailings.
Viking Ocean Cruises ~ Explorers’ Sale ~ All 2020-2021 Ocean Cruises
This dense moist cake is like a giant chocolate truffle—crunchy on top with a deliciously fudgy center. Extremely rich yet so simple to make, it is popular all year round. It is gluten-free and you can even make it in advance—just take it out of the refrigerator an hour before serving–it tastes even better the second day.
The term sangria can be documented back to a punch enjoyed in London in 1736. The original ingredients included Madeira (a fortified Portuguese wine) sugar, lime juice, water and nutmeg. Over the centuries, the recipe has been modified, but it is still the classic preparation of wine and citrus fruit that makes sangria a favorite today.
Up to FREE roundtrip airfare and special offers on select 2019-2020 itineraries.
This grand dessert is a descendant of the medieval subtlety—food disguised to look like something else. Here, chocolate cake masquerades as the traditional yule log for a long winter’s night. Although making the log look realistic can be challenging, even a simple approach is great fun to make and delightful to serve on a holiday evening.
Cruise from $2,999, plus FREE Air & $200 Shipboard Credit per stateroom.
Cruise from $3,999, plus FREE Air & $200 Shipboard Credit per stateroom.
This fiery dish is a satisfying, intense entrée and tastes great paired with rustic mashed potatoes, flash-fried asparagus or long beans. If you prefer a little more heat, try Korean chili paste in place of the chili garlic sauce. Either way, this dish is a true delight.